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The objective of the Food Processing Pest Management Workshop and post-workshop sessions is to provide information to enable structural and food industry pest control operators and their clientele to improve their pest management skills.
Recertification credits have been assigned for applicators certified in New York as follows:
Food Processing Session |
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| New York Credits | |||||||
| Core | 0.75 | ||||||
| 7A | 4.25 | ||||||
| 7F | 5.25 | ||||||
| 8 | 5.25 | ||||||
Structural Session |
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| New York Credits | |||||||
| Core | 1.00 | ||||||
| 7A | 2.00 | ||||||
| 8 | 1.00 | ||||||
Direct your questions to:
Mrs. Amber VanNostrand
Cornell University - Pesticide Safety Education Program
Pesticide Safety Education Program
525 Tower Road, CALS Surge Building
Ithaca, NY 14853
(607) 255-1866